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Product information

EAN: 4250016762430
Package Size: Carton 2250 g (30 x 75 g)
Packaging Unit: KT
Remaining shelf life from delivery: 30 days
Preparation Instructions: Hot air 160 °C: 12-15 minutes (deep-frozen)
Allergens: Milk incl. lactose and products thereof, Mustard and products thereof, Gluten-containing cereals and products thereof (wheat), Nuts and products thereof (walnuts)
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Gluten-free according to recipe: The recipe is gluten-free. Final products may contain traces of gluten. Lactose-free according to recipe: The recipe is lactose-free. Final products may contain traces of milk/lactose. Vegan Frozen Product “DGE-CERTIFIED COMPLIANT”: identifies components that facilitate the creation of meal plans for health-promoting catering according to DGE quality standards.
Leipziger Allerlei with peas, asparagus, carrots, cauliflower, kohlrabi, French beans and wax beans.
Leipziger Allerlei with peas, asparagus, carrots, cauliflower, kohlrabi, French beans and wax beans. Bag 2500 g
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Lactose-free according to recipe: The recipe is lactose-free. Final products may contain traces of milk/lactose. Adjusted Full Diet Frozen Product “DGE-CERTIFIED COMPLIANT”: identifies components that facilitate the creation of meal plans for health-promoting catering according to DGE quality standards.
Beef rissole fried in a pan.
Beef rissole fried in a pan. Carton 3000 g (30 x 100 g)
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Vegetarian Adjusted Full Diet “DGE-CERTIFIED COMPLIANT”: identifies components that facilitate the creation of meal plans for health-promoting catering according to DGE quality standards.
Tortelloni with ricotta and spinach, cooked al dente, cooked al dente.
Tortelloni with ricotta and spinach, cooked al dente, cooked al dente. Bag 2000 g
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Gluten-free according to recipe: The recipe is gluten-free. Final products may contain traces of gluten. Vegetarian Adjusted Full Diet Frozen Product
Egg omelette, browned and cooked.
Egg omelette, browned and cooked. Carton 5400 g (60 x 90 g)
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Lactose-free according to recipe: The recipe is lactose-free. Final products may contain traces of milk/lactose. Vegan Adjusted Full Diet “DGE-CERTIFIED COMPLIANT”: identifies components that facilitate the creation of meal plans for health-promoting catering according to DGE quality standards.
Spaghetti cooked al dente, cooked al dente.
Spaghetti cooked al dente, cooked al dente. Bag 2000 g
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Lactose-free according to recipe: The recipe is lactose-free. Final products may contain traces of milk/lactose. Vegan Adjusted Full Diet “DGE-CERTIFIED COMPLIANT”: identifies components that facilitate the creation of meal plans for health-promoting catering according to DGE quality standards.
Spirelli cooked al dente, cooked al dente.
Spirelli cooked al dente, cooked al dente. Bag 2000 g
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Lactose-free according to recipe: The recipe is lactose-free. Final products may contain traces of milk/lactose. Vegan Adjusted Full Diet “DGE-CERTIFIED COMPLIANT”: identifies components that facilitate the creation of meal plans for health-promoting catering according to DGE quality standards.
Croissant pasta cooked al dente, cooked al dente.
Croissant pasta cooked al dente, cooked al dente. Bag 2000 g
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Product Quantity: Enter the desired amount or use the buttons to increase or decrease the quantity.
Lactose-free according to recipe: The recipe is lactose-free. Final products may contain traces of milk/lactose. Vegan Adjusted Full Diet “DGE-CERTIFIED COMPLIANT”: identifies components that facilitate the creation of meal plans for health-promoting catering according to DGE quality standards.
Farfalle bianco white butterfly pasta, cooked al dente, cooked al dente.
Farfalle bianco white butterfly pasta, cooked al dente, cooked al dente. Bag 2000 g
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Gluten-free according to recipe: The recipe is gluten-free. Final products may contain traces of gluten. Lactose-free according to recipe: The recipe is lactose-free. Final products may contain traces of milk/lactose. Vegan “DGE-CERTIFIED COMPLIANT”: identifies components that facilitate the creation of meal plans for health-promoting catering according to DGE quality standards.
Vegetable and potato goulash with peppers, parsnips, carrots, leeks and pumpkin.
Vegetable and potato goulash with peppers, parsnips, carrots, leeks and pumpkin. Bag 3000 g
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Gluten-free according to recipe: The recipe is gluten-free. Final products may contain traces of gluten. Lactose-free according to recipe: The recipe is lactose-free. Final products may contain traces of milk/lactose. Vegan “DGE-CERTIFIED COMPLIANT”: identifies components that facilitate the creation of meal plans for health-promoting catering according to DGE quality standards.
Ratatouille vegetables with aubergines, red peppers and courgettes, in a fine tomato sauce.
Ratatouille vegetables with aubergines, red peppers and courgettes, in a fine tomato sauce. Bag 2000 g
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